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HK BioTek
Nov 29, 20131 min read

Low-allergen Cooking Workshop

Theme: Demonstration of making of low allergen food and ingredients


Date: 2013/11/30

Venue: Park Central Residential Clubhouse

Theme: Demonstration of making of low allergen food and ingredients

Speaker: Dr Sophie Leung (Paediatrician), Mr Myron Yau (HK BioTek Nutritionist), Mr Alex Yeung (HK BioTek Health Consultant)


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